Loaded Beef Nacho Salad

Loaded Beef Nacho Salad

This super easy and fun Loaded Beef Nacho Salad  for a casual family dinner. Kids love it too as well as parents!

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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6 as entrée

INGREDIENTS
  

  • 1 tbsp Olivado Avocado Cooking Oil
  • 500g Pure South Premium Beef Mince
  • 1 ½ tbsp Tomato paste
  • ½ Iceberg lettuce, sliced
  • 2 cups Salted tortilla chips
  • 1 Avocado, cut in cubes
  • ¼ cup Gherkins, sliced
  • 1 cup Cherry tomatoes, halved
  • ½ Red capsicum, diced
  • 4 tbsp Cucumber, cubed
  • 3 tbsp tbsp Black olives, sliced

Salsa Dressing

  • 3 tbsp salsa
  • ½ cup Sour cream
  • 1 Lime, juice

To Serve

  • A handful of Cheddar cheese, grated
  • ½ cup Coriander, roughly chopped
  • ¼ cup Jalapenos optional

INSTRUCTIONS

  • Cook the beef taco: Heat oil in a fry pan and saute beef mince. Add the spice mix. Cook stirring until cooked for 10 minutes.
  • Lay lettuce and tortilla chips on a large platter. Place the taco meat in the centre. Scatter rest of the ingredients.
  • To make the dressing: Whisk together the sour cream and salsa to taste. Add lime juice to taste.
  • Serve the salad with dressing, coriander, cheese and jalapenos (optional)

VIDEO

Video

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